Our Wednesday night supper is served each week during non-summer months in the Fellowship Hall from 5:50 p.m. until 6:25 p.m.
The cost of the meals is $10.00 for adults and $4.00 for children age 10 and under.
Reservations can be made by calling the church office, by placing a reservation slip in the offering plate on Sunday morning, or by filling out the form on this page. Please submit all reservations by Monday by 8 p.m. for call-ins or by 8 p.m. for online/email. No late reservations will be taken.
Our Wednesday night supper is served each week during non-summer months in the Fellowship Hall from 5:50 p.m. until 6:25 p.m.
The cost of the meals is $10.00 for adults and $4.00 for children age 10 and under.
Reservations can be made by calling the church office, by placing a reservation slip in the offering plate on Sunday morning, or by filling out the form on this page. Please submit all reservations by Monday by 8 p.m. for call-ins or by 8 p.m. for online/email. No late reservations will be taken.
Menu: Barbecued Boneless Pork Chop/Scalloped Potatoes, Cole Slaw, Rolls, and Dessert
Preparers: John Cashwell
Servers: Patti Baker, Sherrie Hopkins, Denise Loucks, Jane Mitchell, Lee Tippett, Jim Woodard, and Phyllis Woodard.
Details
Organizer
Venue
Zebulon, NC 27597 United States + Google Map